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Keema bharay karelay recipe by zubaida tariq ka

Keema bharay karelay recipe by zubaida tariq ka

Iftar Keema Bharay Slice Keema Bharay Slice is excellent solid dish. this dish healthy and soft spicy recipe. everybody such as this dish and fans can do this recipe within Iftar Keema Bharay Slice.

Iftar Keema Bharay Slice

Qeema Bharay Slice British Recipe

Qeema bharay slice is really a spicy and all sorts of-time favorite snack that's loved by everybody. I frequently get this to recipe in my kids as it possesses a quantity of advantageous nutrients and confer all of them with scrumptious taste. Qeema bharay slices could be offered like a light meal or they are utilized being an appetizer in tea party. Scroll lower to understand easy qeema bharay slice recipe.

Qeema Bharay Slice Recipe: Needed Ingredients

1 bread
2 eggs
2 tablespoons of. butter
1/2 kg minced meat
250 g ghee or oil
2 tablespoons of. plain yogurt
Pepper powder (when needed)
Salt to taste
1 onion
1 teaspoon minced garlic clove

Qeema Bharay Slice Recipe: Cooking Instructions

After washing minced meat completely, boil it in sufficient quantity of water.
Once the water continues to be dried completely and minced meat softens, prepare rid of it over medium flame.
Add pepper powder and salt in to the steamed minced meat and blend well.
Break two eggs in a tiny bowl and beat rid of it with the aid of fork or egg-beater.
Now add butter in to the beaten egg and blend both ingredients.
Spread minced meat mixture onto a bread slice and canopy it with the second.
Make use of a thread to bind the bread slices.
Dip the bread slice into butter and egg mixture.
Deep fry slices in herbal till they turn golden brown all sides.
Serve hot with tomato ketchup or yogurt chatni.

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