I like eating egg sandwich. After I was at grade school, I recall getting this like a &"baon&" for recess (snack) which is also the most typical snack that adults make during lengthy distance journeys or family picnics. Egg sandwich is a a part of my existence which simple Egg Sandwich spread recipe is among my versions.
This Egg Sandwich Spread recipe is fast and simple to organize. After you have all of the ingredients ready, you just need to mash the eggs and add all of the ingredients together. I made use of 6 eggs with this recipe, you should use as much as 8 eggs if you would like &- this makes the feel thicker. The mustard powder is another good addition, however, you can omit this component if it's not available. When it comes to onion powder, I personally use this component if I wish to keep your sandwich spread longer. I'd prefer fresh minced onions, however it has a tendency to spoil faster.
How can you help make your egg sandwich spread? We would like to know what you think. It will likely be great if you're able to share your recipe or any inputs by delivering your comments below.
Do this Egg Sandwich Spread Recipe.
Do this Egg Sandwich Spread Recipe. Allow me to read your comments.
4. from 1 reviews
- 6 hard steamed eggs
- ¼ cup mayonnaise
- ¼ cup sweet pickle relish
- 1 teaspoon white-colored sugar
- ½ teaspoon dry mustard powder
- ½ teaspoon onion powder
- ½ teaspoon salt
- ⅛ teaspoon ground pepper (optional)
- Put the eggs inside a bowl. Mash utilizing a fork.
- Add mayonnaise, sugar, mustard powder, onion powder, salt, and pepper. Fold until all of the ingredients are very well blended.
- Add some sweet pickle relish. Fold once again before the pickles blends using the other ingredients.
- Transfer inside a container. Refrigerate for one hour, or technology-not only immediately. Spread over your preferred slice of bread.
- Share. Share and revel in!
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Comments
I sometimes sprinkle some poppy seeds, finely diced celery or curry powder in to the eggs.
Linda, that seems like advisable. I like the thought of adding diced celery since it can also add a crunchy texture towards the spread.
Many thanks with this recipe, my hubby loved it for his lunch today. I sure will make again, God bless.
